1 cup moonshine
1/2 cup sugar
3 tablespoons liquid pectin 1 teaspoon vanilla extract Directions:
in a large saucepan, combine moonshine, sugar, liquid pectin, and vanilla extract. Bring to a boil over medium heat, stirring constantly. Boil for 1 minute.
Remove from heat and ladle into hot sterilized jars. Seal with lids and screw on rings.
This Moonshine Jelly Recipe is the perfect way to enjoy your moonshine and jelly at the same time! This recipe is easy to follow and yields delicious results. You’ll need:
-1 cup moonshine -1/2 cup sugar -1/2 cup water
-3 tablespoons liquid pectin Start by heating the moonshine, sugar, and water in a saucepan over medium heat. Stir until the sugar has dissolved, then bring to a boil.
Add the liquid pectin and continue boiling for 1 minute. Remove from heat and let cool slightly. Pour the mixture into sterilized jars, leaving about 1/4 inch of headspace.
Wipe the rims of the jars clean with a damp cloth and screw on the lids tightly. Process in a boiling water bath for 10 minutes to seal. Let cool completely before storing.
Enjoy your homemade moonshine jelly on toast, in PB&Js, or straight out of the jar!
What is Moonshine Jelly?
Moonshine jelly is a type of jelly that is made with moonshine. Moonshine is a type of alcohol that is made by distilling fermented corn mash. It is typically made in rural areas and has a high alcohol content.
Moonshine jelly is made by boiling moonshine and sugar until it thickens into a jelly-like consistency. It can be used as a spread on toast or as an ingredient in cocktails.
Does Moonshine Jelly Have Alcohol?
Yes, moonshine jelly does contain alcohol. The alcohol content will vary depending on how long the jelly is cooked for and how much moonshine is used in the recipe. If you are looking to make a non-alcoholic version of moonshine jelly, you can cook the jelly for a shorter amount of time or substitute the moonshine for water or apple juice.
What is Moonshine Jelly Made From?
Moonshine jelly is made from fruit, sugar and moonshine. The fruit is cooked with the sugar until it becomes a thick syrup. Then the moonshine is added and the mixture is boiled for a few minutes.
The jelly is then poured into jars and sealed.
What Does Moonshine Jelly Taste Like?
Moonshine jelly has a unique and intense flavor that is often compared to a cross between moonshine and vodka. The jelly is made by boiling moonshine down to a thick syrup and then adding fruit flavors. The most common fruits used in moonshine jelly are strawberries, blueberries, and cherries.
Life of Thuy – Moonshine Jelly #moonshine #moonshinejelly
Apple Moonshine Jelly Recipe
1 cup apple cider
1/2 cup moonshine
4 cups sugar 6 tablespoons liquid pectin Instructions:
In a large pot, combine the apple cider and moonshine. Bring to a boil over medium heat. Add the sugar and stir until dissolved.
Add the liquid pectin and continue to stir for 1 minute. Remove from the heat and ladle into jars. Seal with lids and refrigerate for up to 2 weeks.
Moonshine Jelly Uses
Moonshine jelly is a type of jelly made with moonshine as the primary ingredient. It can be used in a variety of ways, including as a spread on toast or biscuits, in cocktails, or simply eaten straight from the jar.
Moonshine jelly is a unique and flavorful way to enjoy moonshine.
If you’re looking for something different than your typical shot of moonshine, give moonshine jelly a try. You may be surprised at how delicious it is!
Moonshine Jelly Alcohol Content
Moonshine Jelly is a type of jelly that contains alcohol. The alcohol content in moonshine jelly can vary, but it is typically around 20%. Moonshine jelly is made by combining moonshine and fruit juice or jam.
The resulting mixture is then boiled until it thickens and becomes jelly-like. Moonshine jelly can be used in a variety of ways. It can be spread on toast or crackers, used as a filling for cakes or cookies, or even eaten straight from the jar!
Because of its high alcohol content, moonshine jelly should be consumed in moderation.
Moonshine Jelly Tennessee
If you’re looking for a delicious, unique way to enjoy moonshine, look no further than Moonshine Jelly from Tennessee! This jelly is made with real moonshine and is perfect for spreading on toast or using as a glaze. It’s also a great gift for the moonshine lover in your life.
This moonshine jelly recipe is so easy to make and only requires a few ingredients that you probably already have on hand. You can use any fruit juice for this recipe, but I prefer to use grape juice because it has a nice sweetness to it. The alcohol content in this jelly is pretty high, so be careful when eating it!